Food and Wine pairing with Fleur du Cap Series Privee Merlot red wine and chocolate mint and ginger tart dessert.

This is the easiest and most decadent tart, with flavours that will tingle your taste buds. The coolness of the mint and the richness of the chocolate with just a hint of ginger is the perfect partner for the Fleur du Cap Series Privée Merlot.   Serves 8 Ingredients 200g good quality ginger biscuits 60g

Durbanville Hills

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